TAKEAWAY

Takeaway is available from 5-9pm, Wednesday to Sunday. Please call us to place your order and we'll let you know when it's ready to collect.

BOUVERIE CLASSICS

CHICKEN WINGS £7
5 whole fried chicken wings and a choice of sauce...
BBQ • Sweet Chilli • Green Chilli • Birds Eye Chilli • Scotch Bonnet Chilli

HOMEMADE PIES £10
Homemade meat or vegetable pie (V) of the day with chips, peas and gravy.

THE BOUVERIE BURGER £10
6oz handmade local beef burger in a brioche bun with smoked bacon, cheddar, lettuce, tomato and gherkins. Served with fries.

THE MUSHROOM BURGER (V) £10
Roasted garlic field mushroom topped with wild mushrooms in a brioche bun with truffle mayo, salad, tomato and gherkins. Served with fries.

THE CHICKEN BURGER £10
Panko breaded chicken burger in a brioche bun with smoked bacon, cheddar, lettuce, tomato and gherkins. Served with fries.

FRIES £3.50

BREAKFAST

*Breakfasts are served on Saturday & Sunday and are also available as a takeaway. Last orders for breakfast is 10.30am where the kitchen is closed from 11am until midday.

SUNDAY ROASTS

Roasts are available on Sunday from midday until 4pm and are also available as a takeaway. All takeaways must be pre-booked before Sunday to avoid disappointment.

HOMEMADE PIES

A choice of 4 homemade pies to cook from home £18

• Moroccan Vegetable (VE)
• Mince Beef & Onion
• Spinach & Wild Mushroom (VE)
• Mince Beef & Mushroom
• Chicken & Bacon
• Cumberland Sausage & Smoked Bacon
• Slow Cooked Venison, Mushroom & Bacon

Keep pies frozen, they will last for up to 2 months. Please cook pies from frozen in a pre-heated oven at 180 ⁰C for 45-50 minutes. Ensure they are piping hot, remove paper and pie tin before serving.

TAKEAWAY TREATS

5L MINI KEGS £24
Please call to see which kegs we have in stock

LUKE'S HOMEMADE PRESERVES £3.50
• Damson Jam
• Quince and a Scotch Bonnet Chutney